Niebla Dining Hall

Aside from the beaches, the most popular spot in Niebla seems to be the open-air food market. This is the Chilean version of a biergarten.

Beer, corny entertainment, beer, meat, beer… you get the idea.

Since we’ve been spending a lot of time in the bus, we sprang for a cabana and stretched out in this tiny little town. For some reason, $40USD seems to be the sweet spot for cabanas.

We went back to the food market and tried one of everything.

Pulmay, humitas, pastel de choclo, cazuelo, empenadas de mariscos, papas rellenas, sopaipillas, and of course, beer & doughnuts.

5 thoughts on “Niebla Dining Hall

  • January 10, 2012 at 8:11 AM
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    Too much fun !!!

  • January 10, 2012 at 12:58 PM
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    Chilean microbrews? German-style? How do they compare to the Lucky Labrador’s brews?
    Oh, and is that a new addition to the BodesWell family, that I see with Bode. Meowwww….jGet a leash on it, and you will be good to go! Cute!!

  • January 10, 2012 at 10:48 PM
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    i hope you let bode have that kitten. they matched!

  • January 11, 2012 at 5:46 AM
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    The “pastel de choclo” and the “humitas” are my favourites!! By far..
    See ya’ in Chiloe!

  • January 11, 2012 at 11:20 AM
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    i like the one of bode with homer’s donut. d’oh!

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